Only the best to begin the Valentine day weekend…Ron Steen Band and on the mic, Richard Arnold.
Limited dinner menu only this evening. Seatings: 9pm only. Music from 7-10pm. Call for reservations, 503.223.0070.
Three course dinner menu from $71-$78.
1 st course…Choice of our famous French onion soup or seared scallops with crumbled prosciutto.
2nd course…Steak Diane, tableside. Petite filet Oscar style w/ dungeness crab meat and sauce Bearnaise. Fresh caught Icelandic cod with a lemon, caper cream sauce. Or NW bone in pork chop, Madeira wine sauce.
3rd course…vanilla creme brulee or chocolate dome cake.
Featuring Argyle brut champage.
COVER CHARGES apply when Wilfs features live music in our bar area – Wednesday – Saturday, 7:30-11:30 pm. Quite simply, the cover charge is paid directly to the artists that you are enjoying each night at Wilfs. When you join us for drinks or dinner and plan on leaving before the music starts, we won’t ask for a cover charge. That does not mean you can come early and avoid paying the cover – we want to make sure our musicians are paid for their performance. If you have any questions, please don’t hesitate to ask your host or server.