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PRODID:-//Wilfs Restaurant &amp; Jazz Bar - ECPv5.12.4//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Wilfs Restaurant &amp; Jazz Bar
X-ORIGINAL-URL:https://wilfsrestaurant.com
X-WR-CALDESC:Events for Wilfs Restaurant &amp; Jazz Bar
BEGIN:VTIMEZONE
TZID:America/Vancouver
BEGIN:DAYLIGHT
TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20190310T100000
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TZOFFSETFROM:-0700
TZOFFSETTO:-0800
TZNAME:PST
DTSTART:20191103T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Vancouver:20190307T170000
DTEND;TZID=America/Vancouver:20190307T210000
DTSTAMP:20260725T145726
CREATED:20190221T215221Z
LAST-MODIFIED:20190221T220320Z
UID:2147-1551978000-1551992400@wilfsrestaurant.com
SUMMARY:3 for $33 Dining Month
DESCRIPTION:Portland Dining Month 2019 begins March 1st-31st! Reserve now! \n3 courses for $33 (not valid with any other promotions) Tuesday-Saturday \nWilfs offering: \nFirst course:Cup of Wilfs famous\, oven-baked French onion soup topped with crostini\, imported swiss and Grana Padano cheeses \nSecond course:Three cheese-stuffed Hungarian wax pepper with house marinara sauce \nThird course:Petite bacon wrapped beef filet dripping with sauce béarnaise\, seasonal vegetable\, whipped potato (add Dungeness crab meat or tiger prawns at an additional cost)\n-or-\nRoasted squash stuffed with vegan sausage\, rice and pomegranate-balsamic glaze (vegetarian/vegan) \nSAVE room for dessert! Flaming banana’s foster\, house made crisp and more! (not included in price) \nReservations a must\, at 503.223.0070.
URL:https://wilfsrestaurant.com/event/3-for-33-dining-month/
ATTACH;FMTTYPE=image/jpeg:https://wilfsrestaurant.com/wp-content/uploads/2019/02/steak-sauce-bearnaise.jpg
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