Entrees Includes fresh bread, chef’s accompaniment, coffee service.
Accompanied with fresh baked bread, coffee service
Seasonal greens tossed with vanilla bean vinaigrette, plum tomatoes, and berries or Wilfs classic Caesar salad with crisp romaine, and Grana Padano cheese.
Seasonal cheesecake, chocolate torte, strawberry shortcake – just to name a few.
Average of 18 pieces per person
Add chilled prawns or miniature dessert buffet
**Prices are subject to change**
Entree includes a choice of salad, seasonal greens or Wilfs classic Caesar salad chef’s selection of side and vegetable, freshly baked bread, coffee or tea service, and chef’s selection of dessert.
Additional entrees are available – just ask!
(price subject to change based on market price)