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Enjoy dinner & the show!
March 11, 2020
$33
Portland Dining Month 2020 begins March 1st-31st!
3 courses for $33 (not valid with any other promotions)
Wilfs offering:
1st course: Wilfs famous French onion soup, topped with swiss and parmesan cheese, oven baked. The BEST!
2nd course: Once again, our famous salmon cake, peppers, celery, spices, served with our Olympic sauce.
3rd course: Two choices! Cioppino, Italian tomato and herb base stew with clams, mussels, salmon, scallops, garlic bread OR New York steak, sauce bearnaise’. Add to your steak tiger prawns sauteed in garlic butter or Dungeness crab meat (an additional cost)
We are featuring with your dinner, Columbia Winery from Washington: Rose’ or red blend!
SAVE room for dessert! Flaming banana’s foster, house made crisp and more! (not included in price)
Reservations a must, at 503.223.0070. Not valid with other promotions.
COVER CHARGES apply when we have live music in our dining room and bar area Wednesday through Saturday.
If you’re joining us for drinks or dinner and plan to leave before the music starts, we won’t ask for a cover charge. If you have any questions or need assistance, don’t hesitate to ask your host—we’re here to help!